Recipe of Any-night-of-the-week Red Sauce Pasta

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Red Sauce Pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Red Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Red Sauce Pasta using 17 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Red Sauce Pasta:
- 3 cups Penne pasta or any pasta of your choice
- 1 bay leaf
- 1 onion
- 1 capsicum
- 1 carrot
- 1 cup corn
- 1 broccoli
- 1 bay leaf
- 1 inch ginger
- 1 tsp butter
- 1 tsp ginger garlic paste
- Salt
- Mixed herbs for seasoning
- 1 tsp sugar
- 3 tsp crushed pepper
- 1 tbsp sour cream/whipped cream
- 2-3 cups red pasta sauce (you can make your own using tomoato+ chilli)
Steps to make to make Red Sauce Pasta
- First of all take 8-12 cups of water and boil it with penne pasta adding a tsp of salt for around 15-20 mins until it softens
- Chop all the required vegetables and keep it ready
- Now in a pan take a tsp of butter + bay leaf + ginger garlic paste.
- Sauté it until it’s aromatic. Now add all the vegetables and sauté for 10 minutes
- Now add pasta sauce (you can make your own or a ready one) + salt + crushed pepper + seasoning/mixed herbs+ sugar. Mix it well. Now add boiled pasta and sauté for awhile.
- Mix it well and add pasta sauce based on the taste required. Add sour cream on top in the end. Serve it hot.
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So that's going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Red Sauce Pasta. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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