How to Prepare Quick Sweet corn soup

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Sweet corn soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet corn soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet corn soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet corn soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet corn soup estimated approx 40 mins.

To begin with this recipe, we have to prepare a few components. You can have Sweet corn soup using 6 ingredients and 3 steps. Here is how you can achieve that.

Simplified very healthy version ... No cream no dairy product

Ingredients and spices that need to be Prepare to make Sweet corn soup:

1. 75 g butter
2. 150 g julienned onion
3. 180 g diced potatoes
4. 250 g sweet corn
5. 1 L vegetable stock
6. Salt and pepper

Instructions to make to make Sweet corn soup

1. Melt butter in pot. In go the onion and potatoes. Stir-fry until potatoes softened then add sweet corn.
2. When vegetables are cooked, but do not brown them, add vegetable stock over lower heat until it boils.
3. Use a hand blender until it is creamily smooth. if u need extra creamy, additional milk maybe needed. Voila your soup is ready to serve in less than an hour!

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So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Sweet corn soup. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!