Recipe of Homemade Sancocho de Res

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Speedy Sancocho de Res. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sancocho de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sancocho de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Sancocho de Res using 13 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Sancocho de Res:

1. Ribs
2. Potato
3. Plaintain
4. Celery
5. Carrots
6. Cilantro
7. Lime
8. Spicy sauce
9. Corn
10. Brocolli
11. Mushrooms
12. Water
13. Beef stock

Instructions to make to make Sancocho de Res

1. Chop all the veggies and put into a cooking pot add ribs,beefstock, plenty of water. Bring to a boil. Cook for 25 to 30 minutes
2. Once beef is done and tender serve on a plate. Add cilantro lime and spicy sauce and enjoy

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So that is going to wrap this up with this special food Steps to Make Speedy Sancocho de Res. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!