Recipe of Ultimate Aunt Jerry's Popcorn Balls

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade Aunt Jerry's Popcorn Balls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aunt Jerry's Popcorn Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aunt Jerry's Popcorn Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Aunt Jerry's Popcorn Balls using 6 ingredients and 3 steps. Here is how you cook it.
Every Halloween 🎃 my grandmother would make popcorn balls to hand out to neighborhood kids. After she passed my aunt took over making them for family. Last year she gave me the recipe.
Ingredients and spices that need to be Prepare to make Aunt Jerry's Popcorn Balls:
- 1 large bowl of popped popcorn
- 1 stick butter
- 1 cup sugar
- 1/3 cup white karo syrup
- 1 tsp vanilla extract
- 1 water or candy thermometer for testing soft ball stage
Instructions to make to make Aunt Jerry's Popcorn Balls
- Boil butter, sugar, and syrup to "soft ball" stage (when you drop 💧 a bit into cold water and it forms a soft ball rather than dissolving)
- Remove from heat and cool 1 minute. Add vanilla, then poor over popcorn.
- Butter hands before making into balls. (Otherwise it will stick) Set each ball on wax paper to cool.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Aunt Jerry's Popcorn Balls. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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