Steps to Make Award-winning Curvy's Turkey Chili Cheese Pie with Cornmeal Crust

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Perfect Curvy's Turkey Chili Cheese Pie with Cornmeal Crust. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Curvy's Turkey Chili Cheese Pie with Cornmeal Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curvy's Turkey Chili Cheese Pie with Cornmeal Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curvy's Turkey Chili Cheese Pie with Cornmeal Crust is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Curvy's Turkey Chili Cheese Pie with Cornmeal Crust using 16 ingredients and 10 steps. Here is how you can achieve it.

Super simple & tasty, too! To save time, you can easily prep the chili part the night before and add to slow cooker the next day. Chili seemed watery at first, but after sitting for a bit with the lid off (after cooking), it thickened up a bit.

Ingredients and spices that need to be Get to make Curvy's Turkey Chili Cheese Pie with Cornmeal Crust:

1. 2 tbsp vegetable oil
2. 1 large onion, chopped
3. 2 clove garlic, minced
4. 2 tbsp chili powder
5. 1 1/2 lb ground turkey
6. 1 28 oz can crushed tomatoes w/liquid
7. 1 cup low sodium beef broth
8. 1 can kidney beans (15 oz) drained + rinsed
9. 3/4 cup all purpose flour
10. 3/4 cup yellow cornmeal
11. 2 tsp baking powder
12. 1/2 tsp salt
13. 1 large egg, beaten
14. 3/4 cup milk
15. 1/4 cup vegetable oil
16. 1 cup grated cheddar

Steps to make to make Curvy's Turkey Chili Cheese Pie with Cornmeal Crust

1. Mist slow cooker insert with cooking spray.
2. Warm 2 tbsp. oil in large skillet over medium high heat.
3. Add onion, cook and stir until softened, about 2 min.
4. Add garlic and chili powder, saute about 1 min.
5. Stir in turkey, breaking up large clumps of meat. Cook thoroughly.
6. Stir in tomatoes and broth, then add beans. Bring to a boil, and then transfer to slow cooker.
7. Combine flour, cornmeal, baking powder, and salt in a large bowl. Mix well.
8. In another bowl, mix egg, milk, 1/4 cup vegetable oil, and cheese. Mix well, then pour wet ingredients into dry ingredients and mix.
9. Pour batter over chili and gently spread to cover.
10. Cover slow cooker, cook on low until chili is hot and crust is lightly browned and cooked through, about 5 hours.

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So that's going to wrap it up for this special food Steps to Make Award-winning Curvy's Turkey Chili Cheese Pie with Cornmeal Crust. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!