Recipe of Perfect How to Boil Corn on the Cob in 6 Minutes in a Frying Pan

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Perfect How to Boil Corn on the Cob in 6 Minutes in a Frying Pan. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from How to Boil Corn on the Cob in 6 Minutes in a Frying Pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare How to Boil Corn on the Cob in 6 Minutes in a Frying Pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook How to Boil Corn on the Cob in 6 Minutes in a Frying Pan using 1 ingredients and 2 steps. Here is how you can achieve it.

This is based on a method that a corn harvester taught me and modified it so the corn would cook through evenly for my family. ※ Raise the heat where the water gently bubbles and release steam. ※ Enjoy the cooked corn with salt if you like. ※ You can cook up to 3 cobs of corn in a 26 cm frying pan. Recipe by Banyangarden

Ingredients and spices that need to be Make ready to make How to Boil Corn on the Cob in 6 Minutes in a Frying Pan:

1. 3 Corn on the cob

Steps to make to make How to Boil Corn on the Cob in 6 Minutes in a Frying Pan

1. Fill a frying pan with enough water to cover 1/3 of the corn. Place the corn in the water and cover with a lid. Steam for 3 minutes.
2. After 3 minutes, flip the corn over and steam for another 3 minutes to finish!

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So that is going to wrap it up for this special food Simple Way to Prepare Favorite How to Boil Corn on the Cob in 6 Minutes in a Frying Pan. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!