Simple Way to Make Award-winning Grilled corn on the cob

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Grilled corn on the cob. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled corn on the cob, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled corn on the cob delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Grilled corn on the cob using 3 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Grilled corn on the cob:
- 4 ears of corn
- 1 butter
- 1 salt & pepper to taste
Instructions to make to make Grilled corn on the cob
- Tin foil to wrap each ear
- Shuck ears of corn
- Rinse off in cold water
- Dry ears with paper towels
- Place 1 ear on a piece of tin foil spread butter over 1 side
- Season with salt & pepper
- Cook for 30 min. Turning after 15 min.
- Enjoy:)
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So that is going to wrap it up with this exceptional food Recipe of Perfect Grilled corn on the cob. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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