Steps to Make Quick Fried Corn

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Homemade Fried Corn. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Corn is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Corn estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Fried Corn using 6 ingredients and 2 steps. Here is how you can achieve it.

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

Ingredients and spices that need to be Prepare to make Fried Corn:

1. 3 slice Bacon
2. 2 bags frozen corn
3. 1 small Colored bell peppers
4. 1 pinch salt/pepper
5. 1 teaspoon sugar
6. 2 tbsp Olive oil

Steps to make to make Fried Corn

1. Cook the bacon till done, remove the bacon and add the frozen corn, peppers, salt/pepper ,teaspoon sugar, and olive oil.
2. Stir together and cook for ten minute with a lid. When the corn unthaws, add bacon and continue to cook with lid for 15 minute until tender on low heat.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Fried Corn. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!