Easiest Way to Make Award-winning Roasted Brussels Sprout with Corn Cashews and cranberries

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Many things affect the quality of taste from Roasted Brussels Sprout with Corn Cashews and cranberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Brussels Sprout with Corn Cashews and cranberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Brussels Sprout with Corn Cashews and cranberries is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roasted Brussels Sprout with Corn Cashews and cranberries estimated approx 20 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Roasted Brussels Sprout with Corn Cashews and cranberries using 7 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Roasted Brussels Sprout with Corn Cashews and cranberries:

1. Brussels Sprouts
2. Onion
3. Fresh Corn
4. Cashews
5. Cranberries
6. Salt, Pepper, Garlic Powder and Balsamic Vinagreta
7. Olive oil spray

Steps to make to make Roasted Brussels Sprout with Corn Cashews and cranberries

1. Place on a cooking tray. Brussels Sprouts, Slices Onions, Corn, Olive Oil Spray, Garlic Powder, Salt and Pepper.
2. Broil for 10 min at 350 F
3. Add Cashews, Cranberries and a little of Balsamic on top.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Roasted Brussels Sprout with Corn Cashews and cranberries. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!