How to Prepare Favorite Corn Flakes Cookies

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Perfect Corn Flakes Cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Corn Flakes Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Flakes Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Corn Flakes Cookies estimated approx 20 mins.
To get started with this recipe, we have to prepare a few components. You can have Corn Flakes Cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
This is very easy to make and taste great! I have adjusted the sugar amount slightly so its not so sweet. Makes around 45 cookies
Ingredients and spices that need to be Take to make Corn Flakes Cookies:
- 110 grams Butter
- 100 grams White Sugar
- 1 Egg
- 1 1/2 cup All Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Vanilla Extract
- 1/2 cup Raisins (optional)
- 1 cup Corn Flakes, lightly crushed
Instructions to make to make Corn Flakes Cookies
- Preheat oven to 175°C
- Cream butter and sugar together untill light and fluffy. Add egg and cream again.
- Mix in flour, baking powder and dried fruits if using. Mix until well combined.
- Roll teaspoonfuls of dough into lightly crushed cornflakes. Place cookies 2" apart on a parchment lined baking sheet. Bake for 10-15mins until lightly golden brown
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So that is going to wrap it up with this special food Recipe of Perfect Corn Flakes Cookies. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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