Recipe of Speedy Aunt Van's Cream Corn

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Aunt Van's Cream Corn. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aunt Van's Cream Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aunt Van's Cream Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Aunt Van's Cream Corn using 4 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Aunt Van's Cream Corn:

1. 7 each Corn on the cob
2. 2 tbsp Oil
3. 1 cup Flour
4. 1 as needed Water

Steps to make to make Aunt Van's Cream Corn

1. Cut corn off from cob 2 times (to get the milk). Add oil to bottom of the pot. Add corn & about 1/2 cup to 1 cup of flour & mix together. Add enough water to cover corn & over. Add butter, salt & pepper to taste. Cook 35-40 minutes.
2. Or microwave: 25-30 minutes.

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So that is going to wrap this up for this special food How to Make Award-winning Aunt Van's Cream Corn. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!