Simple Way to Prepare Quick Dry fruits pickle

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Dry fruits pickle. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry fruits pickle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruits pickle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Dry fruits pickle estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Dry fruits pickle using 10 ingredients and 4 steps. Here is how you can achieve that.

#Cookpadturns4

Ingredients and spices that need to be Prepare to make Dry fruits pickle:

1. 15 Almonds
2. 15 cashews
3. 10 pistachios
4. 1/3 cup raisins
5. 1 cup sugar
6. 2 inch cinnamon sticks
7. 3-4 black pepper corns
8. 1 tsp vinegar (optional)
9. 1 tsp salt
10. 1 tsp red chilli powder

Steps to make to make Dry fruits pickle

1. Soak all dry fruits in water for 3 hours.if you don't want to soak you can directly use.but soaking makes absortion easy and early.chop in to pieces
2. Heat Pan add sugar to it, add 1 cup water to it.mix well add cinnamon sticks and black pepper corns to sugar.
3. We want one string consistency for pickle.cook till one string consistency, add all soaked dry fruits and red chilli powder and salt to it.lastly add vinegar.mix well and cook more five minutes. After cooling keep in glass bottle.goes well with thepla, khalta,chapati.
4. Very easy to make.if you want to avoid vinegar. Keep pickle in refrigerator.do try this recipe.

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So that's going to wrap this up for this special food Easiest Way to Make Quick Dry fruits pickle. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!