How to Prepare Perfect Corn palak paneer

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Corn palak paneer. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn palak paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn palak paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn palak paneer is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn palak paneer estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Corn palak paneer using 12 ingredients and 8 steps. Here is how you cook it.

#mysterybox1 Without onion and garlic ,make this sumptuous corn palak paneer for a lovely lunch or dinner meal.

Ingredients and spices that need to be Make ready to make Corn palak paneer:

1. 150 gms paneer
2. 1/2 cup boiled sweet corn
3. 1 cup spinach puree
4. 1 tbsp oil
5. 1 tsp grated ginger
6. 1 tomato
7. 1/2 tsp turmeric powder
8. 1/2 tsp coriander powder
9. 1/2 tsp red chilli powder
10. 1/2 tsp kasoori methi
11. 2 tsp cream
12. to taste Salt

Steps to make to make Corn palak paneer

1. Heat oil in a wok. Add grated ginger and saute for 30 seconds.
2. Add tomato puree and mix well
3. Add salt and other dry spices and mix.
4. Add boiled sweet corn and saute for a minute.
5. Add kasoori methi and mix. Add spinach puree and mix well.
6. Cut paneer into triangles and add to the gravy
7. Simmer for 1-2 mins,covered on low flame. Then switch off the gas.
8. Add some cream on top and serve hot with your choice of roti or rice.

While this is by no means the end all be guide to cooking fast and simple lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for the own family without needing to do too terribly much heavy cooking in the process.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Corn palak paneer. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!