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Recipe of Any-night-of-the-week Mahkana Bhel

Mahkana Bhel

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Mahkana Bhel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mahkana Bhel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mahkana Bhel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mahkana Bhel is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mahkana Bhel estimated approx 20 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Mahkana Bhel using 19 ingredients and 3 steps. Here is how you cook that.

#GA4 #week_13 #makhana

Ingredients and spices that need to be Take to make Mahkana Bhel:

  1. 2 cup makhana
  2. 1/4 cup roasted crushed peanuts
  3. 2 tsp ghee
  4. 1 tsp lemon juice
  5. 1/4 cup finely chopped onions
  6. 2 tbsp chopped coriander leaves
  7. 2 tbsp boiled corn
  8. 1 chopped green chillies
  9. 2 tbsp pomegranate seeds
  10. 1 tsp deseeded chopped tomatoes
  11. 1 tsp black salt
  12. 1 tsp amchur powder
  13. 1 tsp chaat masala
  14. 1/2 tsp red chilli powder
  15. 1/2 tsp cumin powder
  16. 1/2 tsp coriander powder
  17. 1 tsp date tamarind chutney
  18. 1 tsp green chutney
  19. 1/4 cup fine sev

Instructions to make to make Mahkana Bhel

  1. Add ghee in a Kadhai add makhana then in a owl mix all the dry spices, when the makhana toasted well add the mix spices mix it very well
  2. Roast the makhana in the spices until it coated well then take it out on a bowl, now add chopped onions, green chillies
  3. Add chopped tomtoes, chopped coriander leaves, black salt, lemon juice mix it garnish it with pomegranate seeds, fine sev..

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So that's going to wrap it up for this special food Recipe of Favorite Mahkana Bhel. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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