Recipe of Super Quick Homemade Great Granny's Corn Pone

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Great Granny's Corn Pone. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Great Granny's Corn Pone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Great Granny's Corn Pone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Great Granny's Corn Pone is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Great Granny's Corn Pone estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Great Granny's Corn Pone using 6 ingredients and 13 steps. Here is how you cook it.
This recipe is as my great granny wrote it...
Ingredients and spices that need to be Make ready to make Great Granny's Corn Pone:
- Ingredients
- 1 quart cornmeal
- 1 pints milk
- 3 egg
- 2 tbsp yeast
- 1 tbsp salt
Steps to make to make Great Granny's Corn Pone
- old family recipe, posted as greatgranny wrote it
- beat eggs
- bring milk to a boil on med-low heat.
- slowly add milk to beaten eggs, stirring continuously
- blend cornmeal and salt with hot milk and egg mixture
- dissolve yeast in warm water then add to warm mush
- let rise for 3-4 hrs in bowl cover with clean towel
- make into pones and let rise 15-30 min
- bake in moderate oven for 30 min or until golden
- 1 dry qt ---4 cups
- 1 fluid pint --- 2 cups
- moderate oven --- 350°F - 375°F
- Serve piping hot with butter, molasses, or any soup, stew, or chili
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So that's going to wrap it up for this special food Recipe of Award-winning Great Granny's Corn Pone. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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