Steps to Prepare Homemade AMIEs CORN SOUP (GULAY NA MAIS)

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Perfect AMIEs CORN SOUP (GULAY NA MAIS). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from AMIEs CORN SOUP (GULAY NA MAIS), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs CORN SOUP (GULAY NA MAIS) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make AMIEs CORN SOUP (GULAY NA MAIS) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs CORN SOUP (GULAY NA MAIS) estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have AMIEs CORN SOUP (GULAY NA MAIS) using 8 ingredients and 3 steps. Here is how you can achieve that.

great... coz good for our health... yummy [ok]

Ingredients and spices that need to be Take to make AMIEs CORN SOUP (GULAY NA MAIS):

1. 2 tbsp cooking oil
2. 3 clove garlic, crushed
3. 1 onion, sliced thin
4. 1/4 kg shrimps, sliced
5. 2 cup shrimp stock
6. 1 cup young corn, first slice from cob and scrape
7. 2 tbsps.patis or 1 tbsp. salt
8. 1/4 cup pepper leaves (sili leaves)

Steps to make to make AMIEs CORN SOUP (GULAY NA MAIS)

1. Saute garlic. When golden brown, add onions and shrimps. Add shrimp stock and bring to a boil.
2. Add scraped corn and simmer until the corn is cooked. Add seasonings.
3. Add green pepper leaves. Continue cooking for 3 to 5 minutes before removing from fire. Serve hot.

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week AMIEs CORN SOUP (GULAY NA MAIS). Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!