Steps to Prepare Quick Baby Corn And Button Mushroom

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Speedy Baby Corn And Button Mushroom. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Baby Corn And Button Mushroom, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby Corn And Button Mushroom delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Baby Corn And Button Mushroom estimated approx 10 mins.

To get started with this recipe, we must first prepare a few components. You can have Baby Corn And Button Mushroom using 5 ingredients and 3 steps. Here is how you cook that.

MY VERSION QUICK AND EASY ORIENTAL STYLE VEGETARIAN DISH LOVING IT

Ingredients and spices that need to be Make ready to make Baby Corn And Button Mushroom:

1. 1 can corn and juice
2. 1 can button mushroon
3. 1 onion
4. 1 cup stock
5. 1 tsp cornstarch with 3 tbspbof water mix well

Instructions to make to make Baby Corn And Button Mushroom

1. in pan with oil saute onion then add corn and button mushroom with stock
2. bring it to a boil for 1 minute then add cornstarch and simmer another 1 minute
3. add spring onion

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So that's going to wrap it up for this special food Easiest Way to Prepare Homemade Baby Corn And Button Mushroom. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!