How to Make Award-winning Jalapeño Corn Bread Muffins

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Jalapeño Corn Bread Muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jalapeño Corn Bread Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalapeño Corn Bread Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Jalapeño Corn Bread Muffins using 10 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Jalapeño Corn Bread Muffins:

1. 1 cup fine corn meal
2. 1 cup flour
3. 1/4 cup coconut palm sugar
4. 1/2 tsp baking soda
5. 1/4 tsp Himalayan salt
6. 1/4 cup butter
7. 2 eggs
8. 2 minced jalapeños (save 12 thin jalapeño slices for garnish)
9. 1/2 cup Tex Mex shredded Cheese
10. 1 cup buttermilk

Steps to make to make Jalapeño Corn Bread Muffins

1. Preheat oven to 375 degrees.
2. Mix corn meal, flour, salt and baking soda together.
3. In a separate bowl, beat two eggs and butter together. Add sugar, buttermilk, minced jalapeños and 3/4 of the Tex Mex cheese and mix until blended.
4. Add dry mixture to the wet mixture and mix.
5. Lightly spray a 12 cup muffin tin with vegetable oil. Evenly distribute mixture into 12 muffin cups.
6. Garnish with thinly slice jalapeño and cheese.
7. Bake in oven for 15 minutes.
8. Enjoy!

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So that's going to wrap it up with this special food Recipe of Quick Jalapeño Corn Bread Muffins. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!